~ Primo ~ 


Luna de Luna... 6.99
Perfectly aged half moons of provolone, fried to a golden brown,  served
with marinara and pesto sauce for dipping.

New Brick Oven Clams... 8.99

Tiny whole clams baked with garlic, butter and white wine in our brick oven.

Sausage Stuffed Mushrooms... 7.99
Fresh white mushrooms filled with our homemade sausage stuffing.
Baked with pepper jack cheese.
 

Bruschetta... 6.49
Toasted Italian bread topped with fresh basil,  diced Roma tomatoes, Bermuda onions, shredded Parmesan and a balsamic vinaigrette dressing.
 

Fried Calamari... 7.99
Breaded calamari fried to a golden brown. Served with marinara for dipping.
 

Spinach Fonduta... 7.59
A creamy dip made of artichoke hearts and spinach. Baked with Romano and mozzarella cheese.
Served with Neapolitan flat bread for dipping. 
 

Brick Oven Seafood Portofino... 9.99
Whole baby clams, mussels, crab claws and garlic. Roasted with butter, white wine and Romano cheese.
 

New Tuscan Wings... 8.99

Tender, juicy chicken wings lightly breaded in oregano and romano cheeses. Served with ranch dipping sauce and accompaniedby carrots and celery.